All about Africa

Title Be clever! Hook your reader	Africa
Classification Introduce your topic. Tell who, where or what it is	Did you know that if the Africa people don’t look after the  animals and they will die
Describe 1st element Subheading 1	The african people have some cars
Describe 2nd element Subheading 2	They have lots of houses
Describe 3rd element Subheading 3	There is lots of people in Africa
Describe 4th element Subheading 4	Kill for food African people They get lots of food  now because they kill the animals. And also how do they live
Conclusion -Summarise OR -Question your topic/findings OR -Write a personal statement/reflect	They have cool animals in Africa

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All about Africa

Today I am talking about Africa, there are  over 1.216 billion people in Africa.In Africa they have  no cool cars because they are poor they have some trash cars.In africa they have lots of  houses also in Africa when the people of Africa when they do not have much food they kill for the  food.When the African people see animals they will kill the animals and they will cook it and eat it, the vast majority of peoples speak related languages of the Bantu family. The Luba, Lunda, Fang, Mongo, Kuba, Songe, and Chokwe are  among the larger ethnic groups of west-central Africa.The Bambuti Pygmy peoples live in the eastern forests, and smaller groups of Pygmy peoples live  in the western forests of Gabon consider Africa population growth a bit frightening, with predictions placing the continent's population at 2.4 billion by 2050. By 2100, more than half of the world's growth is expected to come  from Africa , reaching 4.1 billion people by 2100 to claim over 1/3 of the world's population.May 11, 2019

As of 2012, approximately 1.3 billion people were living in 54 different countries in

Africa, Africa  is a resource-rich continent, In 2013 Africa  was the world's fastest growing continent at 5.6% a year, and GDP is expected to rise by an average of over 6% a year  between 2013 and 2023.

The food in Africa

In some areas, traditional East African  consume the milk and blood of cattle, but rarely the meat. Elsewhere, other peoples are farmers who grow a variety of grains and vegetables. Maize corn is the basis of ugali, the local version of West Africa’s fufu.Ugali is a starch dish eaten with meats or stews.